Tasty Chinese Styled Tim Sum - Soup Pau and Goutie

Started as an invite to my sisters over to my place for casual dinner..

Some pizza, potato salad and vegetarian "oyster omelette" but ended up feasting at Din Tai Fung, a nice chinese restaurant at Junction 8 for 17 persons... famous for its soup pau and chinese gourmet. The menu items was a tad pricy though...

Enjoyed the fried rice, soup pau and mango pudding but felt that the branch at Tampines was better (which I've visited a week ago), same restaurant same menu but definately different chef expertise.. Din Tai Fung, has a few outlets, if given a choice go to the Tampines Branch..

But there is this guotie stall at Maxwell market.
The Japanese call it gyoza, meaning guotie, goutie or Potstickers cos they stick to the pots or pans sometimes..

See photo of this dish yourself at tis stall website here

http://www.suntogyoza.com, looks like dumpling but its not...

Back to work, busy day today as we go into high gear to ready the material for our client event scheduled on mid July..

talk again in a few day time..

Life's great when the foods great : )...
I think I'll hit my target of 56 kg in a weeks time...(My goal is to gain weight..he he, and i see my self weighing 65kg end of year 2007.... )

So now, all I've got to do is eat... ; )